It's a beautiful day and I am afraid the weeds will have to take over the yard without me today.
In celebration of my mother-in-law's 65th birthday, I created these scrummy black magic cupcakes with raspberry buttercream frosty for tonight's celebratory gathering. I was a bit dismayed that the raspberries added a grainy texture to the buttercream, but it was my first time to add berries to buttercream, so hey, I will chalk it up to a learning curve. While they are not what I envisioned ( ok, my OCD is hung up on my normal super creamy buttercream), I think they will still go over well.
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